Christmas Hamper

All Butter Shortbread Rounds

For ingredients, allergens and nutritional information, see here.

All Butter Milk Chocolate Shortbread

For ingredients, allergens and nutritional information, see here.

Iced Rich Fruit Slab

Marzipan [Sugar, ALMONDS, Glucose Syrup, Inver Sugar Syrup, Humectant: E420; Preservative: E202; Colour: E161b], Icing [Sugar, Glucose Syrup, Palm Oil, Glycerine, Emulsifier: E471; Stabiliser: E413; Preservative: E202; Flavouring], Sultanas, Currants, EGG, Brown Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Glace Cherries [Cherries, Glucose Syrup, Sugar, Citric Acid, Preservatives: E202, Colour: E127, Preservative: E220], Margarine [Palm Oil, Rapeseed Oil, Water, Salt], Butter (MILK), Treacle, Mixed Spices, Orange Squash [Water, Orange Fruit from Concentrate, Acid: E330; Acidity Regulator: E331; Natural Orange Flavouring with other Natural Flavourings, Preservatives: E202, Sodium Metabisulphite), Sweeteners: E950; E955; Stabilisers: E466, E444; Emulsifier: E455), Natural Colour: E160a], Holly & Berry [Sugar, Glucose Syrup, Palm Oil, Invert Sugar Syrup, Water, Emulsifiers: E414, E471; Stabiliser: E415;  Humectant: E422; Colours: E102, E124, E129, E132], Vanilla Flavouring, Salt, Preservative: E202; Colour: E161b.

E102, E124, E129 may have an adverse effect on activity and attention in children.

For allergens see ingredients in BOLD. May contain SOYA.

Nutritional per 100g. Energy 1504kJ/359kcal, Fat 13.3g of which saturates 5.5g, Carbohydrates 58.7g of which Sugars 47.5g, Protein 4.3g, Salt 0.3g

Robbs Hardies

Ingredients: WHEAT Flour [(with Calcium Carbonate, Niacin, Iron, Thiamin) WHEAT Gluten], Water, Sugar, Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt], Salt, Raising Agents: Sodium Acid Pyrophosphate [contains WHEAT Flour (with Calcium Carbonate,  Niacin, Iron, Thiamin), Salt], Sodium Bicarbonate; Colour: Lutein.

For allergens see ingredients in BOLD. May contain EGG, MILK, SOYA.

Nutritional per 100g. Energy 1763kJ/421kcal, Fat 22.0g of which saturates 8.3g, Carbohydrates 52.9g of which Sugars 6.6g, Protein 6.0g, Salt 2.2g

Dumpling

Ingredients: Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Currants, Mincemeat  [Sugar, Vine Fruit, Sultanas, Apples, Apple Puree, Water, Vegetable Suet (Palm Oil, Sunflower Oil), Starch, Cut Mixed Peel, Mixed Spice,  Acid: Acetic Acid, Colour: E150c; Preservative: E202; Flavour], EGG, Palm Oil, Skimmed MILK Powder, Raising Agents: E500, E450i; Water, Mixed Spice, Ground Cinnamon, Preservative: E202,  Rice Starch, Emulsifiers: E475, E471]

For allergens see ingredients in BOLD. May contain SOYA.

Nutritional per 100g. Energy 1180kJ/282kcal, Fat 8.2g of which saturates 1.4g, Carbohydrates 50.7g of which Sugars 32.6g, Protein 4.0g, Salt 0.2g

Perkins

Ingredients: WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), OATS, Sugar, Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol of Fatty Acids, Flavouring], Golden Syrup,  Raising Agents: Sodium Bicarbonate, Sodium Acid, Pyrophosphate, Ammonium Bicarbonate; Sugar,  Water, Ground Ginger, Mixed Spice, Lemon Oil, Cinnamon

For allergens see ingredients in BOLD. May contain EGG, MILK, SOYA.

Nutritional per 100g. Energy 1642kJ/392kcal, Fat 15.9g of which saturates 5.5g, Carbohydrates 61.5g of which Sugars 29.2g, Protein 5.4g, Salt 0.4g

Custard Creams

Ingredients: Vegetable Oils (Palm, Rapeseed), Icing Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin),  Custard Powder (Maize Starch, Salt, Flavouring, Colour: E160b), Sugar, Raising agents: E450(i), E500(ii)

For allergens see ingredients in BOLD. May contain EGG, MILK, SOYA.

Nutritional per 100g. Energy 1816kJ/434kcal, Fat 25.4g of which saturates 10.50g, Carbohydrates 51.6g of which Sugars 27.6g, Protein 3.0g, Salt 0.3g

Ginger Creams

Ingredients: WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Vegetable Oils (Palm, Rapeseed), Sugar, Icing Sugar, Golden Syrup,  Water, Skimmed MILK Powder, Raising agents: E450(i), E500(ii), Salt, Ground Ginger.

For allergens see ingredients in BOLD. May contain EGG, SOYA.

Nutritional per 100g. Energy 1899kJ/454kcal, Fat 23.6g of which saturates 8.9g, Carbohydrates 60.5g of which Sugars 37.0g, Protein 3.4g, Salt 0.6g