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Baker's Blog

Welcome to information on all things Murdoch Allan – our awards, recipes, shops and product information.

Meet Stuart Forbes

July 29, 2024
Stuart Forbes, Finance and Systems Manager at Murdoch Allan, ensures smooth operations from payroll to IT. Stuart thrives in our growing company environment, contributing to the success of the craft bakery and onsite distillery, Still Spirited.

From bakery ovens to distillery stills

June 30, 2023
Paul Allan's journey from baker to distiller led to the creation of Still Spirited. Using sustainable methods, he crafted a smooth, single malt vodka that quickly gained acclaim.

History in the baking – the Murdoch Allan story

June 19, 2023
As a family-run business, we have been at the heart of the local community for three decades – during this time we have built strong relationships with our customers across the North-east, making us much more than just a...

Another Award-winning Year at 2023 World Scotch Pie Championship

January 11, 2023
Following last years Diamond Award for our Steak Pie, Murdoch Allan has won top awards awards again at the 2023 World Scotch Pie Championship for their Macaroni Pie and Pittodrie Pie.